This stainless steel sieve is constructed from durable stainless steel and ensures consistency in cooking and baking. The material is easy to clean and highly polished
Ideal for sifting dry ingredients like sugar or flour or any other dry ingredient.
If your goal is to bake light cakes and evenly mixed cookies, this sieve is essential to sift any lump out of any dry ingredient you are working with.
Not only is this sieve great for sifting, but it’s perfect for straining pureed foods.
Material: Stainless Steel
Diameter: 9 1/2″ Height: 2 3/4″
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